“ Come hungry!! OMG - I was SO full afterwards that even the 0.50 mile walk back to our workplace didn't do it for me. The 20 of us all ordered the all you can eat at $39.99 and lemme tell you, each of our tables (we had 5 tables of either 5 or 6 people) did some damage! I tried to tap out early on, but, my table kept insisting on trying this or that. Short ribs were our favorite and brisket was our least favorite. We went on a Wednesday evening at 5:30pm, so we took one side of the restaurant with our party. It didn't start getting sightly crowded until 7pm ish. So, if you have a large party, go on a weekday because we weren't rushed out at all. Definitely recommend this place . ”

“ Wasn't sure what to expect because hadn't had Korean BBQ in this area, but it turned out a great experience. First thing I noticed is they're very nice. Very welcoming. That sets the tone. Next thing I noticed is they have a fairly large rectangular grill which is better than the circles I usually see. And they are fast about changing the grill expeditiously as it gets gunked up with the sauces. It's spacious and yet urban nice inside. Perhaps a little dark but different strokes for different folks. About $40 for the all you can eat, which I would recommend. You get two appetizers and four meats at a time. Also can get a couple sides and/or veggies. Oh plus the little pickled appetizers. Good selection of meats. And the meats are GOOD portion size. And good thickness. Excellent soup and sides. Specifically the tofu soup. Softener kinds of rice. All goodness. You will leave here full of you get the all you can eat. Parking lot is a little odd. Slotted, angled spaces; so you need to back out to the street to exit. But at least they have a posting lot at all! Better than street parking. ”

“ Delicious. Great service. Table was a little small for everything but oh well! Lol. Really good drinks, good music, parking in a fenced lot with a guy at the door keeping watch which I appreciated as the area is a little iffy. Bartender even gave us a free round! ”

“ We love the food at Goji time. One of my 8 year foodies favorite spots. Fun is fun, flavorful and warm. Korean with that modern twist. Son loves the Goji fried chicken and I tend to lean towards the pot options. This place consistently has a line to wait to eat. Establishment is on the smaller side but does it's best to get tables and not cram them together. I always opt for dishes than come with Ban Chan as they have a good varied selection and refill when asked. Son enjoys his chicken, not super crisp but good texture on the outside that lends well to the moist chicken inside. My only complaint about Goji time is that they get so busy that often the dishes come staggered, one person may get their entree and the other waits 10-15 minutes at the same table. They occasionally forget to bring dishes so they have to be reminded. Employees are so sweet and apologetic that this is not a dig to them, it's just that the sheer volume of people and dishes make it hard to keep up. Despite the wait and the delays we will continue to keep coming back because they food is one of my sons favorites and the staff is so great! ”

“ Came to this restaurant for a friends birthday and throughly enjoyed myself. We came on a Sunday night. While we were expecting a crazy wait, we were immediately sat and introduced to various sides offered. Our waitress and the staff in general were really nice and great in servicing our time. We ordered off the unlimited menu. I was so happy with the various choices of meats that we had the option to select from. It's actually one of the few Korean bbq places I have been to that had about 3-4 different types of seasoned chicken which was great for a friend who didn't eat beef or pork. The overall restaurant was a vibe. The music was great if you are into R&B and hip hop. It was also very clean. If I'm back in the Oakland area, I will definitely be back. ”